Classic: 2 to 3 grams, 200 mills of water at around 75 - 80 C degrees, 2 to 3 minutes depend on preferences.
Subsequent: 4 to 5 grams of tea, 80 to 100 mills 75 - 80 C degrees water, first brewing up to 35 second and each next longer about 15 second. Granules uncurl with each brewing infusing liquid with different layers of taste. We recommend up to 5 repetitions.
All brewing tips is a guidance only. The best is experiment to find own way depend on preferences.
Tea bag: we do not provide teabags with this tea.
But, please, remember: all our Eco-Friendly tea bags are in 100% compostable. Make your own compost.